We are picking crab apples....about 20-30 lbs of the things. This should make about 6 gallons of crab apple wine. Once we have them all picked and destemmed, they will be crushed and fermented.....everything I have read says that these make a great wine....we shall see.
Wine#2.....BlushThis is a kit wine that is just starting its clearing phase....should be bottling this in about 2 weeks.
Wine#3......Blueberry Shiraz
I bought several kits of wine from one of my runners....this is the first one of the 5 I am making.....just started fermenting it today.
Getting ready to start constructing the wine cellar in the basement....all of these will help start to fill it up!
1 comment:
Bring it on!
So when you say I'm wining (whining)...that's a good thing then, right? :)
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